Monday, August 2, 2010

Ava cooks, part 2

Saturday night was italian night at the Wine house, and Ava joined in the cooking fun. While I made pesto for our pasta dinner and caprese salad, Ava played with Trader Joes dough Scott picked up when we went shopping.

She LOVED being part of the cooking and playing with actual dough instead of playdoh. Oh and the flour was a big hit as well.



Doesn't taste nearly as good raw as it does baked :)

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